Molly Allen

Photo of Molly Allen
Hood River, OR
Central Washington University
Baked Goods, Desserts, Wine, Beer, Cider
  • Molly is a previous bakery owner.
  • Molly is a freelancer writer and editor.
  • Molly writers for outlets such as Taste of Home, Brides, Sip Magazine, Cidercraft and more.


Molly is a writer and editor in Oregon. When she's not behind the computer, she's usually out hiking, baking cakes from scratch, or fending off a ridiculous craving for Muttar Paneer. In addition to Mashed, Molly writes for a variety of publications focused on lifestyle, travel, food, and drink including Taste of Home, Brides, Cidercraft and Sip Magazine.


Molly received her B.A. in English Language and Literature, along with a minor in linguistics and a professional writing certificate.
Health Digest Editorial Policies

Health Digest’s coverage is an authoritative collaboration of editorial professionals and experts. Our goal is to keep readers informed on everything related to health and wellness, with a focus on the accuracy and integrity of our content.

Trust is of the utmost importance, and in addition to our roster of highly-qualified experts, we consistently fact-check and verify all claims, as well as refresh our articles with the most current health industry updates. See our full policy page for more on our editorial process.

Stories By Molly Allen